Summer Succotash

Summer Succotash

Summer succotash is a delicious way to use the bounty of summer vegetables. The word succotash come from a native American word, “msickquatash”, which was typically a pot of stewing corn to which other ingredients were added, like beans and squash. The ingredients are versatile, 

Spanish-Style Tuna Kebabs (Pinchos Morunos)

Spanish-Style Tuna Kebabs (Pinchos Morunos)

When the weather turns warm, turn to dishes that are easy to make and aren’t too heavy to eat. Although these are typically made with pork, using tuna allows for shorter marinating time.