Almond Flour Shortbread

Almond Flour Shortbread
almond flour shortbread

Almond Flour Shortbread

These gluten free shortbread are delicious and very fast to make.
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Course: Dessert
Cuisine: American
Keyword: almond flour shortbread
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Servings: 15 shortbread



  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat.
  • In a medium bowl, stir together all of the ingredients, breaking up any lumps.
  • WIth wet hands, shape dough into twelve to fifteen 1-inch balls and place 2 inches apart on prepared baking sheet. Flatten halfway with a fork or with your hand.
  • Bake for 10-12 minutes until golden. Shortbread will firm up as they cool.
  • Remove from the oven and cool on sheet for 10 minutes. Transfer to a wire rack and cool completely.
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